We celebrated Thanksgiving with our Annual Thanksgiving Feast. It was a day of gluttony as the NKSFB team enjoyed the traditional Thanksgiving mains and sides. All the food was served by the Firm’s Partners in appreciation for the hard work the team puts in all year.
The Menu
Herb Roasted Turkey
Baked Ham with a Brown Sugar Glaze
Tortellini Pasta with a Pumpkin Sage Cream Sauce
Cornbread Stuffing
Mashed Potatoes
Sweet Potato Bake
Green Beans
Mixed Green Salad with Cranberries, Candied Pecans & Roquefort cheese with a cider vinaigrette
Cranberry Sauce
Gravy
Dessert of assorted pies, including pumpkin and apple
